About this Event
Curious about growing mushrooms at home? The small-group, hands-on course walks you through the complete cultivation process over 3 sessions
Join Somerville's Dan Blum f D.B. Fungi to learn about gourmet mushrooms you can grow at home!
What You'll Learn:
Session 1: Agar & Culture Basics
Saturday Jan. 3rd
Learn the foundation of mushroom cultivation. We'll cover the full growing cycle (agar->grain->substrate->fruiting), environmental needs, and different ways growers build a culture library (spores, liquid culture, cloning, and transfers).
You'll practice working in a Still Air Box and learn how to avoid contamination, with live demonstrations of agar transfers and cloning.
Session 2: Agar to Grain
Saturday Jan. 10th
Build on your first session by transferring agar cultures, testing iquid culture on agar, and inoculating grain jars.
We'll focus on substrate and nutrient preparation, review session 1 concepts, and demonstrate agar-to-grain and liquid culture techniques.
Session 3: Fruiting Substrate
Saturday Jan. 24th
Bring everything together as we inoculate fruiting substrate using colonized grain. We'll review key concepts from Sessions 1 and 2, answer remaining questions and demonstrate the final step that leads to mushroom production
What's Included
Each participant receives:
- 24 agar cups
- 3 grain jars
- 2 sterilized 6-lb fruiting substrate bags
All materials are provided-no prior experience required
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Event Venue & Nearby Stays
Pemberton Farms Marketplace, 2225 Massachusetts Avenue, Cambridge, United States
USD 87.21
