About this Event
NEW - June Class
Muscat Grape Cake
Suitable for Beginner
Non-SkillsFuture Credit Redeemable
A delightful muscat grape cake showcasing the natural sweetness and vibrant flavor of muscat grapes. The cake features a light and fluffy citrus chiffon cake, layered with a luscious muscat grape filling. Elegantly frosted with chantilly cream and decorated with fresh muscat grapes, adding a burst of fruity freshness to every bite. A perfect choice for grape lovers!
Class Content:
* Introduce key ingredients
* Making of muscat grapes jelly insert
* Making of fluffy yuzu citrus chiffon cake
* Making of mascarpone chantilly cream
* Steps in assembling the cake
* Piping technique
* Decoration and final finishing
Bring Home:
Recipe
7” Cake in a box
Details
Fee: $188 per pax including all materials
Instructor: Crystal Kuek
For registration, kindly call or WhatsApp Karen Yee at 94881212 or visit our website https://vanillabeansg.com for more courses.
Event Venue & Nearby Stays
Spazio @ Kovan, 767 Upper Serangoon Road, #02-11 Spazio@Kovan, Paya Lebar, Singapore
SGD 188.00
