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Mother's Day Brunch at Little ClamMay 10, 2026
Start Mother’s Day the way it should begin: with a full table and nowhere to be in a hurry.
Little Clam is opening the kitchen for a special brunch with spring plates from Chef Antonio, signature favorites, and cocktails worth a second round. Settle in, pass things around, and celebrate the people who make everything else run.
Reservations are encouraged:
https://heyor.ca/2Cink8
Menu specials:
ZUCCHINI BREAD
meyer lemon, whipped honey butter
SPRING GRAIN BOWL
smoked pork belly, asparagus, quinoa, lemon vinaigrette, parmesan, farm eggs
SMOKED SALMON PLATE
caper cream cheese, pickled shallots, spring vegetables, toasted rye points
CRAB CAKE BENEDICT
spring greens, poached eggs, sourdough english muffin, lemon-dill hollandaise
DUCK CONFIT HASH
crispy potatoes, caramelized onions, farm eggs, herb salsa verde
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Event Venue
151 Admiral Kalbfus Road, Newport, RI, United States, Rhode Island 02840
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