About this Event
Age Restrictions
For ages 18 & up
Description
Set aside a little time to learn to make these small plates that come from a variety of countries that surround the Mediterranean Sea. You'll make a healthy dip that features roasted eggplant; toss together a bulgur wheat salad; try your hand at creating and grilling meatballs; grill chicken marinated with sage; simmer shrimp in a flavorful tomato sauce; and end the meal with a delightful dessert.
For ages 18 & up. 21 or older? You'll enjoy a glass of wine paired with your meal.
Menu
Baba Ghanoush (Roasted, Pureed Eggplant, Tahini, Lemon Juice, & Garlic)
Tabbouleh (Bulgur Wheat, Tomatoes, Cucumbers & Parsley)
Shrimp in a Skillet with Creamy Tomato-Ouzo Sauce
Grilled Turkish Kofte (Lamb Meatballs) with Garlic-Yogurt Sauce
Grilled Chicken Souvlakia (Skewers) & Olives
Date & Walnut Phyllo Rolls with Yogurt & Honey
Safety & Precautions
At check-in, you will be asked to sign a waiver before entering the Cooking School.
For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.
FAQs
For more information about our classes, please click on the links below:
Find FAQs about our in-store classes here.
Find FAQs about your private classes here.
Event Venue & Nearby Stays
Central Market Austin North Lamar, 4001 North Lamar Boulevard, Austin, United States
USD 99.88