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Giddy up! Melbourne Cup is just around the corner, and we’re celebrating in style with a delicious three-course feast, complete with canapes and a drink on arrival.Dress to impress in your Melbourne Cup best and join us for an afternoon of sweeps, great company, and a fabulous lunch 🐎
Date: Tuesday 5 November 2024
Time: 12:30pm – 5pm
Price: $99 per person
Menu
Canapes on arrival
Prosciutto, cream cheese, brioche
Anchovies, relish, brioche
Guacamole, pistachio, brioche (V, GFO)
Entrée
Brown Towns Mushroom Tartare – Black Garlic, house made lavosh (VG, GFO)
Grilled Prawns & mayo mini rolls – Cos, lemon zest
Duck tortellini – Jus, hazelnuts, balsamic
Main
Chicken Ballotine – Prosciutto, mushroom & fig stuffing, celeriac puree, grilled asparagus (GF)
Salmon en papillote - Oven baked salmon, char grilled broccolini, Almond & potato skordalia (GF)
Cauliflower steak – House made saffron hummus, pomegranate, coriander salad (V)
Dessert
White chocolate mousse, raspberry granita (GF, VG)
Basil panna cotta, strawberry compote (GF, VG)
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Event Venue & Nearby Stays
36 Argyle St, Hobart, TAS, Australia, Tasmania
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