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Indulge in the vibrant flavors of the Mediterranean with our exclusive Tapas cooking class in New York City. Located at the Hyatt House Chelsea, this interactive culinary experience invites you to learn how to create three irresistible small plates: Patatas Bravas, Chicken Kabobs with Chimichurri, and Cauliflower Fritters. Under the expert guidance of Chef Jerry, you will master essential cooking techniques that will elevate your home dining. This is a fantastic opportunity for food enthusiasts looking to impress friends and family with new skills. Reserve your spot now for an exciting afternoon filled with culinary exploration! With limited seats available, don't miss out on this chance to enhance your cooking repertoire. Book today and take the first step towards becoming a tapas connoisseur right here in NYC!
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Event Venue & Nearby Stays
Hyatt House Chelsea, 815 6th Ave, Manhattan, United States
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