About this Event
Explore different ways to make vegetable packed burgers. We’ll discuss some of the many options available. Then we’ll toss together some of our favorite patties and toppings. Great for meal prepping and backyard barbecues!
This is a whole food plant based class which may include optional egg, dairy and gluten. Class is demonstration style where participants will observe and taste the evening’s dishes. As always you’ll walk away with tips, tricks and tidbits bringing extra value to the experience.
Event Venue & Nearby Stays
Leg Up Farmers Market, 3100 North George Street, York, United States
USD 25.00