About this Event
This class is designed to help you master the techniques of making homemade meatballs and marinara sauce from scratch! You will learn how to make marinara sauce using a variety of ingredients such as San Marzano tomatoes to create it. While the sauce is simmering you will learn how to make Italian meatballs from scratch.
A loaf of fresh Di Lauro's Italian bread will be wrapped up for you to take home and enjoy with your meatballs and sauce! A pound of Macaroni as well!
Feel free to bring your own adult beverages to enjoy while you cook!
Class price is per person Fees associated with the class are non-refundable
Classes are available for ages 16 years old and up
CLASS CANCELLATION POLICY
Reservations in our cooking classes are much like theater or sporting event tickets, please consider our classes that way.
You may reschedule or cancel as long as you notify us at least 14 days prior to your class.
Students signed up for a class using our website, request a refund via the link provided in your email.
Students signed up in person contact Donna at [email protected] to request a refund.
There are no credits or refunds for less than 14 days notice. We encourage you to send someone in your place should you be unable to attend class. If you sign up for a class and do not show up for any reason the entire class fee is non-refundable, and no future credit will be given.
We will not cancel a class for weather, however if there is a “State of Emergency”, Vince’s will notify you of alternatives.
</ul>
Agenda
Please arrive 15 minutes early, class starts promptly at 5:30 pm
Event Venue & Nearby Stays
Vince's Gourmet Imports, 440 South Main Street, North Syracuse, United States
USD 89.34
