
About this Event
We're all about creating opportunities for operators to learn from their peers so please kindly note, this is an operator-only event (and it's free - woo!).
Welcome to Beyond the Counter: Live! created and hosted by mobile ordering experts, me&u.
Previously known as 'Table Talk: MVO Edition', this event may have a new name but our purpose is still the same: creating a safe space for the best in the Food Hall & Market industry to learn from one another, share stories, and pick up fresh ideas over great food and drinks.
Expect insightful panel discussions and industry insight spotlights, packed with practical advice and real-world wisdom. We’ll be announcing our speakers and topics very soon, so keep an eye out for that.
Come and join us to connect, learn, and grow with fellow operators. We look forward to seeing you there!
Agenda
🕑: 01:30 PM - 02:00 PM
Arrival and welcome drinks
🕑: 02:00 PM - 02:15 PM
Welcome & industry insights from me&u
🕑: 02:15 PM - 02:55 PM
Panel One: Operator special
Info: Joining us are Tom McKenzie from Spark York, Lee Bannon-Smith from Duke St Market and Olivia Pritchard from Bustler Market as they share their stories and learnings from running from some of the UK's finest independent food halls and markets.
🕑: 03:00 PM - 03:15 PM
Refreshment break
🕑: 03:15 PM - 03:30 PM
Market spotlight from Cushman & Wakefield
Info: An exclusive market spotlight on the UK food hall scene from retail and property specialists at Cushman & Wakefield.
🕑: 03:30 PM - 04:15 PM
Panel Two: Trader special
Info: Our very first Trader-only panel - and about time too! Joining us will be the folks from Chick 'n Sours, Burger & Beyond and Tender Cow & Good Burger to talk all things trader-relations.
🕑: 04:15 PM - 05:30 PM
Food, drink & networking time
Info: Time to hang out and chat with your fellow food hall and market friends over some great food & drink.
Event Venue & Nearby Stays
KERB Social Club, 4 Horner Square, London, United Kingdom
GBP 0.00