Master the Art of Dumplings: A Lunar New Year Tradition
January 25 2025
Location: 2nd Floor
Cost: $75
This Lunar New Year embrace the rich traditions of the season with a Lobster Dumpling Class at Viceroy Chicago led by Executive Chef Verlord Laguatan.
Dumplings are more than a delicious treat—they’re a symbol of wealth unity and prosperity their shape resembling ancient gold ingots. Making and sharing dumplings is a cherished Lunar New Year tradition bringing families and communities together to celebrate abundance and good fortune.
In this 90-minute class you’ll:
- Learn the art of creating delicate hand-rolled dumpling wraps.
- Master the recipe for luxurious lobster filling a nod to prosperity and elegance.
- Gain expert folding and cooking techniques to make dumplings that look as good as they taste.
- Discover cultural insights and stories behind this beloved Lunar New Year dish.
Enjoy small bites passed throughout the class showcasing flavors inspired by Southeast Asian traditions. Afterward head to Pandan our signature cocktail lounge for a complimentary drink to toast to your culinary success.
Tickets are required and space is limited. Reserve your spot today to create your own dumplings celebrate the season and take part in a tradition that brings people together for joy and connection.
Event Venue & Nearby Stays
Viceroy Chicago, 1118 N State St, Chicago, IL 60610, United States
