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Learn, Make & Taste The Art of Mala SauceAbout this Event
Chef Dan is back by popular demand with a special Mala Sauce and Mapo Tofu Workshop!
Explore the art of Sichuan cuisine at this hands-on making and tasting experience - learn how to create Mala Sauce, and enjoy a special Mapo Tofu tasting demonstration with your fellow foodies.
Each participant will also take home one 200ml jar of their freshly made mala sauce.
📅 Date: June 18, 2026 (Thursday)
🕒 Time: 6:30pm - 9:00pm
📍Where: the Hive Wan Chai, 21/F, The Phoenix, 23 Luard Road, Wan Chai
🎟 Admission:
HKD190 (Member)
HKD250 (non-member)
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Event Venue & Nearby Stays
The Hive Wan Chai, 23 Luard Road, Hong Kong, Hong Kong
Tickets
HKD 201.38 to HKD 264.98
Concerts, fests, parties, meetups - all the happenings, one place.
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