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Indulge in the exquisite flavors of balsamic reduction with fig and a mango reduction with our captivating class. Join us as we unlock the secrets to creating a perfectly balanced and irresistibly delicious balsamic reductions infused with the sweet essence of succulent figs and sweet seasonal mangos. Learn the art of reducing this timeless vinegar to a divine glaze, enhancing its depth and complexity. Immerse yourself in the world of culinary alchemy as we guide you through the process of transforming simple ingredients into a symphony of taste and aroma. Through expert instruction and hands-on experience, you'll master the delicate balance between tangy balsamic and luscious fig and balsamic with mango creating a versatile topping that will elevate any dish to new heights of sophistication. Enroll now and embark on a flavorful journey that will awaken your taste buds and inspire your culinary creativity!Each participant will leave with 1 -8 oz complimentary bottle of each balsamic.
Audience: adult
Please be advised, no outside containers are allowed in the cooking classroom.
Class is limited to 11 participants
Tickets are not refundable and not exchangeable for another class.
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Event Venue
1300 Park Avenue, Woonsocket, RI, United States
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