Name: Lunar New Year in The Hutt: Tết Cooking Workshop
Start: 2026-01-31T00:00:00+13:00
End: 2026-01-31T02:00:00+13:00
Location: 27 Hillary Court, Naenae, Lower Hutt 5011, New Zealand

$Lunar New Year in The Hutt: T\u1ebft Cooking Workshop$

Step into the flavours of Vietnamese Lunar New Year with a special hands-on workshop that brings tradition, community, and storytelling together. Join us as part of the Lunar New Year Festival 2026 for a delicious cultural experience!
� What we’ll make together:
- Thịt kho tàu (Caramelized braised pork with boiled eggs) – tender pork simmered in coconut water, a dish that brings comfort, warmth and the taste of Tết
- Dưa cải và giá (Pickled mustard green & mung bean sprouts) – crunchy, colourful pickles that balance the richness of New Year dishes

This workshop is designed for all ages — beginners, families, food lovers, and anyone curious about Vietnamese culture. Learn the meaning behind each dish and how they come together on every Vietnamese New Year table.
� Why Join?
• Experience authentic Vietnamese Tết traditions
• Learn recipes passed down through generations
• Connect with community through shared stories and food
• Take home what you cook
• Celebrate culture in a warm, hands-on environment
Sponsored and partnered with Pomare-Taita Community Trust, E Tū Whānau; and Hutt City Council.