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Low Country Seafood BoilExclusive Dinner with visiting Private Chef Temarah Harrison.
Chef curated Low Country Seafood Boil with high scale ingredients (lobster, shrimp, mussels, crab) with some words from Chef Temarah. Weather permitting, we will have the dinner on the Shenango Princess Pontoon Boat on the dock (pontoon will remain docked)
$100/pp. limited to only 40 tickets.
Each ticket purchase receives a bottle of our exclusive Dock Side Cellars wines.
Call for tickets or information
2802 Lake Rd Clark PA 16113
724-383-1205
July 11th, 6pm - 11pm
Live musical entertainment from the Harmony Drifter at a Bonfire to follow dinner from 8pm - 11pm
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Event Venue
2802 Lake Rd, Clark, PA, United States, Pennsylvania 16113, 2802 Lake Rd, Sharpsville, PA 16113-1005, United States
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