Advertisement
On September 18, our star Executive Chef, Michael Dunning, lovingly spins his favorite dishes from Frank Bonanno's storied arsenal for a creative, cross-concept evening!The Menu:
- Vesper Crudité: Harissa Beet Hummus, Esoterra Farms Mokum Carrot, Pole Beans, Persian Cucumber, Ninja Radish, House Pita
- Osteria Marco Burrata: Baby Burratas, Stone Fruit, Heirloom Tomato, Smoked Mozzarella, 25 Year Balsamic
- Bones Bao Bun Duo: Lou's Nashville-Style Fried Chicken, Kirby Coriander Pickle & Roasted Pork Belly, Pickled Daikon, Char Sui
- Mizuna Lobster Mac & Cheese: Hand-Pressed Ravioli, Preserved Meyer Lemon, Black Truffle, Chive
- Luca Coffee Semifreddo: Chocolate Crumble, Brüléed Orange, Whipped Caramel
An exercise in reinvention, your $95 ticket includes five courses plus free-flowing wine and intimate stories of inspiration from Frank & Michael. Join us as we journey inside the mind of a chef, from concept to plate.
Reservations: https://bit.ly/MIZUNA-LOVE-MICHAEL-SEPT18
Advertisement
Event Venue & Nearby Stays
Mizuna, 225 E 7th Ave, Denver, CO 80203-3504, United States,Denver, Colorado
Tickets
