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The Liberty Street Supper Club is back with a seasonal twist! Experience classic flavors from days gone by with four courses of classic Midwestern favorites perfect for spring, crafted by LSK Executive Chef Alex Gabrielson and the culinary team. Attendees may select a beverage package to include coursed retro cocktails. Limited seats available; reserve your spot today!....
Tuesday, April 14 & Thursday, April 16
$72 (+tax); includes food, welcome cocktail and gratuity
+$40 (+ tax) / person for beverage pairings
....
MENU
FIRST
Pickled Deviled Eggs / beet-pickled eggs, pickled ham, cornbread crumble
Optional Pairing: Amaretto Stone Sour
SECOND
Chicken Cordon Bleu / ham steak, chicken mousseline, swiss cheese, breadcrumbs, peas
Optional Pairing: French Martini
THIRD
Steak Diane / Sakura classic top sirloin, spaetzle, creamy cognac and mustard sauce
Optional Pairing: Decoy Vineyards Merlot
FOURTH
Schaum Torte / baked meringue, whipped cream, strawberries
Optional Pairing: Pink Squirrel
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Event Venue
705 E. 1st Street, Pella, IA, United States, Iowa 50219
Tickets
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