About this Event
Leith Whisky Club: January
Join us on Wednesday 14th January as the Leith Whisky Club eases into 2026 with some of the best vintage sherry drams around.
Hosted in one of the Port of Leith Distillery's private tasting rooms, settle in for a plentiful supper on arrival, perfectly paired with a welcoming dram.
The night continues with a guided tasting from our whisky expert Gabriel d'Arce, who has hand-picked some of the finest vintage sherry bottlings;
To finish, a sweet scoop of our homemade Table Whisky ice cream brings the evening to a smooth close.
Tickets are £45pp (£40 for QCD Members).
Supper: Homemade Venison Pie with Seasonal Veg (veg option available)
We welcome any allergy and dietary requirements . We strive to accommodate all requests however we can not always guarantee this without at least 72-hours advance notice. Our kitchen teams follow strict processes on allergens and hygiene however due to the size of our kitchen we cannot always guarantee no cross-contamination. Please inform us of any dietary requirements when booking.
Event Venue & Nearby Stays
Port of Leith Distillery Bar, 11 Whisky Quay, Edinburgh, United Kingdom
GBP 35.00
