Name: LEARN TO MAKE NORWEGIAN LEFSE
Start: 2024-11-16T11:00:00-04:00
Location: Emmanuel Lutheran Church

Join us for our Third Annual Lefse Making Day at ELC on 11/16/24 @ 10 AM.
Lefse (Norwegian pronunciation: [ˈlɛ̂fsə]) is a traditional soft Norwegian flatbread. It is made with flour, riced potatoes, and includes butter, and milk, cream, or lard. It is cooked on a large, flat griddle. Special tools are used to prepare lefse, including a potato ricer, long wooden turning sticks and special rolling pins with deep grooves.
A few members here at Emmanuel Lutheran Church would like to share their Norwegian heritage with everyone.
Learn some Norwegian food traditions and a word or two of the language.
- We’ll have several stations where you can participate in the lefse and krumkake making.
- This will be followed by the opportunity to sit down with a cup of coffee and enjoy the taste of what you have made.
- In our culture corner you can learn about some of the Norwegian traditions and folk arts, such as rosemaling and Hardanger lace.
- Our Children’s Corner will provide some Viking-themed coloring projects and word solving games.
All are welcome! Family friendly event!