About this Event
Knife Skills $150
Sat 3/30/24 – 3pm-5:30pm OR Sat 5/4/24 – 3pm-5:30pm
OR Sat 6/15/24 – 3pm-5:30pm OR Sat 8/3/24 - 10:30am-1pm
Learn how professionals Chop, Dice, Slice and Julienne items quickly and efficiently. CHEF ERIC shows you knife holding grips, knife cuts and how to choose, sharpen, hone and care for your knives.
Learn to cut with ease advancing to more complicated Brunoise, Paysanne, Batonnet and Tourne Cuts. Everything looks and tastes better when ingredients are cut uniformly, cook evenly and presented beautifully.
Work with Vegetables, cut Chicken Breasts off the Bone, and see Demo of De-boning a Whole Chicken.
*A PRIVATE LOS ANGELES COOKING SCHOOL*WE TEACH COOKING CLASSES TO THE MASSES
Explore Cooking and Baking to start a new career or cook better for yourself, family AND friends with your SKILLS as a Master Chef or Pastry Chef!
Master Chef COOKING VIDEO SERIES-AVAIL ONLINE!***https://culinaryclassroom.com/online-cooking-classes/
• Master Chef Program – Certificate Program – 12 Weeks• Master Baking/Pastry Program – Certificate Program – 8 Weeks• Recreational Cooking AND Baking Classes• 4-Week Culinary Cooking Series• Team Building Events /Private Cooking Parties
Gift Certificates Available Via Email – The Perfect Gift for ANY Occasion
Register On-Line 24 Hours a Day @ http://culinaryclassroom.com/storeCook Well, Eat Well and BE Well! With Chef Eric Crowley
Convenient Parking/Freeway Close-405/101 Block East of Overland, Just North of Pico - Parking Just North of Pico on Overland2366 PELHAM AVENUE - LOS ANGELES, CA 90064 -- PHONE: 310-470-2640
Shop here for Chef Eric's favorite equipment, cookware, gadgets and tools.https://www.amazon.com/shop/chefericsculinaryclassroom
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Master Chef COOKING VIDEO SERIES-AVAIL ONLINE $359
GET IT FOR $197 - 45% off for you! PROMO CODE: special45
https://culinaryclassroom.com/online-cooking-classes/
You may purchase each episode separately - comes with E Cookbook
12 EPISODES - PRO VIDEO COOKING CLASSES + COOKBOOKIf you are passionate about cooking and are ready to boost your confidence in the kitchen, you came to the right place. Chef Eric created this series for you! Learn the fundamental concepts, skills, and methods of basic cooking with an emphasis on ingredients, cooking theories, and techniques in your own home. You’ll learn everything from Knife Skills to Plated Meals – you’ll be an expert in no time!
This training is great for aspiring beginners as well as advanced cooks. Both adults and teens will enjoy these online cooking classes. These classes provide you training videos plus a COOBOOK that include menus, recipe and photos.
You will also receive these bonuses:• Chef Eric’s Knife Care – Knife Cuts Document• Chef Eric’s Kitchen Equipment – Supplies List• Chef Eric’s Kitchen Staples List• Chef Eric’s Conversion/Measurement Chart
Episode #1 – Knife Skills – it all starts here
Episode #2 – All About Stocks – the foundation of cooking
Episode #3 – Grand Sauces – versatile sauce making
Episode #4 – Breakfast and Eggs – an essential ingredient
Episode #5 – Vegetables – cooking vegetables
Episode #6 – Potatoes – how to cook them
Episode #7 – Pastas – fresh pasta for memorable meals
Episode #8 – Appetizers – start your meal with appetizers
Episode #9 – Dry Heat Cooking Methods – sautéing and roasting
Episode #10 – Moist Heat Cooking Methods – quick braising and poaching
Episode #11 – Easy Elegant Meals – putting it all together
Episode #12 – Easy Elegant Desserts – satisfying our sweet tooth
“People can derive a great deal from the art of cooking. The ultimate reward for me is seeing the sense of confidence and pure joy that my students experience when they master the life skill of cooking through my instruction, and to help other chefs follow in my footsteps and create their own businesses and careers,” exclaims Chef Eric.
Event Venue & Nearby Stays
Chef Eric's Culinary Classroom, 2366 Pelham Ave, Los Angeles, United States
USD 150.00
