About this Event
A sharp knife is the cornerstone of any culinary adventure, let's get you ready for it.
Knife Sharpening 101 workshop where you’ll learn how to properly sharpen your kitchen knives using Japanese waterstones.
In this hands on class you’ll be working on your own knives with step-by-step guidance, learning the techniques that take your blades from dull to razor sharp.
Bring up to two non-serrated knives from home and leave with them actually sharp. If one needs a little extra love beyond class time, it will be professionally finished and returned to you—no extra charge.
Knifes will be supplied to those who would do not have the equipment.
A server will be available for orderings of food or drink.
Event Venue & Nearby Stays
9 Via Toscana, 9 Via Toscana, Salem, United States
USD 44.16
