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Shiraz in the Barossa is not just a grape variety or a wine. It’s a way of life! It seems it’s not just a Barossa favourite either, with nearly 50% of all red wine consumed in Australia being Shiraz, it’s worth taking a plunge into the crimson to discover the past present and future of Kalleske Shiraz, Barossa Shiraz and Shiraz around the world. Paired with a sumptuous four-course lunch, this tasting is sure to live up to the Barossa’s legendary generosity.The Kalleske Cellar Lunch (formally Matinee Cellar Series) is a relaxed yet informative look into some of the aspects and curiosities of wine we love the most. Hosted in our underground cellar at our Greenock Cellar Door, we serve four generous courses of wine and food as we explore Kalleske and the world of wine.
Two Dates Available: Friday April 10 & Friday April 24
12.30pm | 4 course lunch and paired wines (3hrs)
- Strictly limited to 12 people -
PLEASE NOTE: Menu not suitable for vegans. Some food allergies and dietary preferences may not be able to be accommodated. Please call to confirm menu and your dietary requirements prior to booking.
Menu to be released soon...
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6 Murray Street, Greenock, SA, Australia, South Australia 5360, 1 George St, Greenock SA 5360, Australia, Gawler
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