
About this Event
The Exploring Chef & The Leaning Ladder present, An Italian Wine tasting journey
Artichoke & Spring Pea Carbonara Crostini
Claudio Quatra Greco Di Tufo
Hazelnut Crusted Halibut, Preserved Lemon, Basil
Cantina Sanpaolo, Fiano di Avellino
Roasted Vegetable Pasta with Feta & Mint, Pistachio Dukkah
Claudio Quarta, Salento Rosso, QUALE
“Porketta” Pork Tenderloin, Crispy Pancetta, Rosemary
Biagio, Toscana
Deconstructed Lemon Mascarpone Mousse Tart, blueberry Compote
Biagio, Moscato
Event Venue & Nearby Stays
LEANING LADDER, 105 East Main Street, Woodstock, United States
USD 143.34