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Join Marissa from Long Meadow Farm on Monday, April 27th from6-730 at Over AndOver in Andover, CT for a beginner-friendly introduction to all things sourdough. You will learn how to maintain a sourdough starter, how to make a country sourdough loaf - including mixing, stretching, shaping, scoring and baking! Included with the class is a sourdough starter, sourdough information booklet, recipe, banneton basket, flour sack cloth, bench scraper, lame and a loaf to take home!
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Event Venue
Over AndOver CT, 415 Jonathan Trumbull Hwy, Andover, CT 06232-1319, United States
Tickets
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