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Join our Intro to Cheese Workshop with Peter Lacasse to get a glimpse into the world of cheese! Under Peter’s expert guidance you will learn the science of using enzymes and milk to make fresh Mozzarella and Whey Ricotta Cheeses. Click 'view more' to read more...
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Event Venue
24 Water Street, Holliston, MA, United States, Massachusetts 01746
Tickets
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