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Transport your palate to the bustling streets of Italy in this immersive, hands-on cooking class inspired by the country’s most beloved street foods. From lively piazzas in Rome to seaside markets in Sicily, we’ll explore how simple ingredients become unforgettable bites through time-honored techniques and regional flair.Under the guidance of our chef, you’ll learn to craft iconic Italian street foods from scratch—focusing on bold flavors, rustic techniques, and the stories behind each dish. Expect a balance of hands-on cooking, chef demonstrations, and thoughtful tips you can recreate at home.
Throughout the class, we’ll highlight authentic ingredients, regional variations, and modern ways to elevate classic street fare into refined, crowd-pleasing dishes. You’ll enjoy what you make together at the table, paired with curated accompaniments that bring the full Italian experience to life.
Whether you’re a seasoned home cook or simply love Italian cuisine, this class is designed to be social, engaging, and delicious—an evening that feels like a passport stamp without leaving town.
Come hungry, cook boldly, and experience Italy—one street food at a time.
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Event Venue
1060 Chinoe Rd, Ste 108, Lexington, KY, United States, Kentucky 40502
Tickets
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