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Cost: $41.50-book with ticket; $16.50 auditorium ticket onlyIn conversation with Dena Heilik, head of Philbrick Hall, the Fiction and Movie department at Parkway Central. She also cohosts a monthly library Cookbook Club that has been running continuously for six years.
Counting The New York Times, Martha Stewart, NPR, and Rachael Ray among her many fans, self-taught home chef Deb Perelman is the creator of smittenkitchen.com, a candid, can-do, go-to blog for those who want to make and eat good food without using complicated methods or expensive ingredients. Adapted from the website, her bestselling The Smitten Kitchen Cookbook won the IACP Julia Child Award and was a Cooking Light Top 100 Cookbook of the Last 25 Years. Perelman followed up with this success with Smitten Kitchen Every Day, a 100-recipe guide for delicious but unfussy food. In her long-awaited follow-up to these two bestsellers, Perelman serves up recipes for cakes, quiches, pastas, and dozens of other dishes intended to make their way into readers’ permanent culinary rotations.
Due to the changing nature of the COVID-19 pandemic, please visit our website before all events to find the latest guidance about mask requirements.
You will collect your book when you enter the auditorium
A book signing will follow the event
Books provided by Uncle Bobbie's Coffee and Books
Ticket price includes processing fees
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Event Venue & Nearby Stays
Free Library of Philadelphia, 1901 Vine St, Philadelphia, United States