About this Event
Join us for a fantastic evening at this exciting new independent restaurant in Paragon Arcade.
A modern British restaurant with a soulful twist, Swine & Soul is led by chef Michael Barnett, who brings more than 30 years of experience to the kitchen. He has created a unique menu for the Supper Club for only £29.50 per head, with flavour packed dishes inspired by the American Deep South with a touch of Spanish flair!
Starters
- Iberico ham croquetas and piquillo pepper aioli
- Autumn salad of goats cheese, charred peach, bitter leaves, hot honey mustard aioli, garlic crouton
Mains
- IPA braised pork belly, Cajun charred squash, fondant potato, chipotle sauce
- Burnt leek mac and cheese, hazelnut and gruyere crumb, fried okra
Desert
- New York baked cheesecake, iced blueberries, lemon curd cream
HullBID members receive a complimentary welcome drink, courtesy of HullBID*.
Please note £29.50 is payable prior to the event direct to the restaurant. HullBID will email you with details on receiving your booking.
We look forward to a great evening and hope to see you there.
For more information on the Supper Club please visit our website. https://hullbidevents.co.uk/supperclub/
*Welcome drink is limited per person, to one 175 ml of house white, red or rose wine, one bottled beer (Budweiser etc), one pint of draught beer/ lager/cider, one pint of Coke or a soft drink.
Event Venue & Nearby Stays
Swine & Soul, 52 Carr Lane, Kingston upon Hull, United Kingdom
GBP 0.00
