About this Event
A tea’s classification is determined by many factors: oxidation level, production method, growing region, and historical precedent.
In this class we will taste several teas and talk about the various ways tea is processed and categorized, how you can distinguish one tea from another, and why this matters as a consumer.
No prior tea knowledge is necessary! Just come with an open mind and a desire to expand your tea palate.
Event Venue & Nearby Stays
Corvus Coffee Roasters, 1740 South Broadway, Denver, United States
USD 23.18











