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A subscription-only cookbook club focused on the community, curiosity, and kitchen adventures! Our March 2026 Workshop will be Tuesday, March 24Brought to you by Southern Dash Catering by MellMee + South & Pine/Blue Apple Books, monthly subscriptions will include:
*Cookbook
*Kitchen gadget OR baking/serving item
*Workshop led by Mellissa Meeks and/or the cookbook author
*Monthly tips and tricks via a newsletter tailored to that month's cookbook and/or kitchen gadget or baking/serving item
On Tuesday, March 24 from 6:30-8:00 PM, Mellissa Meeks (owner of Southern Dash Catering by MellMee) will conduct the March Howlin' Owl workshop at Blue Apple Books / South & Pine, which will be an entertainment-focused workshop featuring a variety of elevated appetizers with suggested wine pairings.
Your ticket includes:
- Demonstration and samples of all menu items + samples of paired wines
- A copy of the Wine Bites cookbook
- Your choice of either a mini charcuterie board or a beautiful 3-piece appetizer serving set with pearlized handles
MENU: Pulled Pork Sliders, Pizza, Herbed White Bean Hummus + Garlic Toasts, Sweet Potato Fritters, Wine samples paired with appetizers (soft drinks and water also provided)
Registrants will receive further details about the workshop via email, as well as kitchen tips and tricks for the month via the Name and Email address used here for the March Cookbook Club purchase.
Tickets are nonrefundable.
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Event Venue
14 Main Street, Suite B, Madison, AL, United States, Alabama 35758
Tickets
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