
About this Event
What temperature should I serve my wine? When and why should I decant a wine? How long is this bottle good for after I open it? These are some of the most common questions asked in our wine classes. Come join us as we specifically explore these questions and taste firsthand the differences these variables can make in your wine. We will be tasting upwards of 12 different wine samples to determine the best conditions for your tasting enjoyment.
Event Venue & Nearby Stays
Blanchard Family Wines, 1855 Blake Street, Denver, United States
USD 44.52