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In recent years, no city’s culinary profile has risen more quickly than Houston’s. The city is not only home to several James Beard Award-winning and nominated culinarians, but it’s also a haven to some of the largest and most thriving immigrant populations that infuse the region with unique flavors and cuisines. Still, the biggest and most diverse city in Texas is arguably one of the country’s most underrated dining destinations, and it’s just waiting to be explored. Get ready to immerse yourself and taste your way through Houston’s remarkable culinary culture.The Life of a Black Foodie has partnered with The Pack Roadtrip Travel Club to coordinate the ultimate foodie experience. We've selected several world class restaurants to dine at that will take you on an culinary adventure.
List of selected restaurants/establishments we will be visiting*
• Jūn (https://www.junbykin.com/)
• Aria Suya Kitchen (https://www.ariasuyakitchen.com/)
• Conservatory Galleria - Food Hall Bar & Lounge (https://www.conservatoryfoodhall.com/)
• ChòpnBlọk (https://chopnblok.co/)
• Davis St at Hermann Park (https://www.davisstreet.com/)
• Loro (https://www.loroeats.com/)
COST: $380 per person for dining At JŪN, Davis St, and Loro.**
Get ready for a gastronomic exploration of Houston, Texas nationally-recognized culinary scene.
*Restaurants are subject to change. The restaurants we are visiting will feature a wide variety of foods from all categories. We cannot guarantee that participating chefs and restaurants will prepare dishes without common allergens, including nuts, dairy, gluten, etc. It's important to always ask the chef, server or vendor whether or not allergens or ingredients are in the dishes you are going to consume.
** Food and drinks purchased at Aria Suya Kitchen, Conservatory Galleria (Food Hall Bar & Lounge), ChòpnBlọk is not included in the cost of the trip.
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Houston, TX, USA, United States
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