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Enjoy an evening of great flavors and fun as you learn to create delicious homemade pizzas using ready-made dough - perfect for busy home cooks! In this interactive class, you’ll watch a step-by-step demonstration on how to shape, top, and bake pizzas that taste straight from the pizzeria. Explore classic and creative topping combinations, flavorful sauces, and baking techniques for the perfect crust every time. To complete the experience, enjoy a guided craft beer tasting featuring a selection of brews chosen to complement different pizza styles. Learn the basics of beer and food pairing, flavor balance, and how to host your own pizza and beer night at home.Thursday, February 19
5:30 – 7:30 p.m. • Wisconsin Rapids Campus
Class ID#: 626 • Course Fee: $50
Register at https://cecourses.mstc.edu/index.cfm?method=ClassInfo.ClassInformation&int_class_id=626&int_category_id=0&int_sub_category_id=0&int_catalog_id=0
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Event Venue & Nearby Stays
Mid-State Technical College (Wisconsin Rapids Campus), 500 32nd Street North,Wisconsin Rapids, Wisconsin, United States
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