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Join us on April 16 for a fresh, chef-inspired twist on historic nineteenth-century recipes with Chef Pascal Larcher and his talented team at Velouté. Dine with a cause and support historic education and preservation with a unique and surprising evening, including:
Silent auction, with your chance to take home premium staycation packages and local items
Signature cocktail and mocktail, featuring local spirits from J. Rieger & Co.
Family-style dinner prepared by Chef Pascal Larche, with tableside wine service
Dessert and coffee reception, sponsored by Broadway Roasting Company.
Tickets are all-inclusive and cost $150.
Take your support to the next level with our Patron tickets and enjoy a pre-meal exclusive champagne-in-hand museum tour and light bites. Patron tickets are $250 per person, or $450 for two tickets.
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Event Venue
Alexander Majors Barn, 8145 State Line Rd, Kansas City, MO 64114, United States, Prairie Village
Tickets
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