About this Event
Ages 18+ ONLY!
In this summer class, participants will make a jaiba-style ceviche recipe using fresh plant-based ingredients inspired by the chef's culinary memories with her father.
To compliment the dish, a Passion Fruit and Orange Blossom agua fresca will be made and can be served for the family or turned into a delicious Mezcalito cocktail.
Guest Speaker: Denise Vallejo, Executive Chef and Founder of Alchemy Organica
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<h4>Paking Lot Locations</h4>Please see below the two nearby parking lot locations:
- LA Plaza Village Parking Lot ($20 MAX): 555 N. Broadway Los Angeles, CA 90012
*Please note that this parking lot is closest to the Buffalo Wild Wings restaurant, not the CVS. No validations are provided.
- LA Plaza de Cultura y Artes Parking Lot (FREE): 171 Arcadia St. Los Angeles, CA 90012
*Please note that this parking location is across the street (Spring St.) Walking is required to reach LA Cocina.
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<h4>Dress Code Policy </h4>For the safety of all attendees, LA Cocina de Gloria Molina asks that all attendees abide by the following guidenlines of our Dress Code Policy to make our space safe for you, our staff members, guest chefs and speakers:
- Please wear comfortable clothing with closed-toe shoes
- Please pull long hair back with a hairband
If you have any questions, please feel free to contact us by calling (323) 397-8365 or by emailing [email protected]
Event Venue & Nearby Stays
LA Plaza Cocina, 555 North Spring Street, Los Angeles, United States
USD 65.00
