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Join us for a hands-on journey into the world of sourdough. In this class, we strip away the mystery and focus on the magic of flour, water, and salt.What You’ll Learn:
The Science of Starters: How to keep your "yeasty beast" alive and thriving.
The Method: Mastering hydration, the "stretch and fold" technique, and the art of the perfect score.
Troubleshooting: Pro-tips for avoiding common pitfalls (like the dreaded "pancake loaf").
You won't leave empty-handed! Every participant goes home with Sourdough Bounty:
Our signature Active Sourdough Starter.
A Ready-to-Bake Loaf prepared in class to bake in your own oven.
A freshly Baked Artisan Loaf to enjoy immediately.
A Dry Starter Kit (the ultimate insurance policy for your kitchen).
Use the ticket link above to register.
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Event Venue
Sauk Prairie High School, 105 9th St,Prairie du Sac, Wisconsin, United States
Tickets
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