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It’s a well-known fact that the Brits adore their curry!Manchester-born Chef Scott O’Sullivan joins Head Chef Gurps Bagga in the Sauma kitchen to bring you a classic British Indian feast to celebrate both cultures and their love affair with cuisine of the subcontinent. Some say that curry is now Britain’s national dish!
Every Thursday through Plateful Perth, you can enjoy this four-course menu.
Every Thursday in August
Menu $80pp
Book via https://www.sauma.com.au/british-curry-night
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Event Venue & Nearby Stays
Sauma, 200-206 William Street,Perth,WA,Australia
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