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StartersFennel, thyme & saffron bisque, jumbo prawns, double cream & chives
£9.00
Pan roasted scallops, butternut puree, braised lentils & bacon
£10.00
Shell on prawns, marie rose sauce, gem lettuce, brown bread & butter
£8.50
Smoked haddock, cheddar & chive fishcakes, three cheese fondue
£8.00
Heritage tomato, basil & red onion salad, lightly dusted fried bass, olive oil
£8.50
Mains
Beer battered haddock, hand-cut chunky chips, mushy peas, curry sauce, tartare sauce
£16.50
Slow cooked chicken thigh, jumbo prawn, cod & mussel paella
£18.00
Spaghetti Puttanesca- Fresh spaghetti, anchovies, tomatoes, olives & capers
£17.50
Monkfish, salmon & prawn curry, basmati rice, coriander, lime
£19.00
Roasted fillet of bream, new potatoes, wilted samphire, fine beans, lemon oil, herb pesto
£19.50
8oz Fillet Steak Rossini- Fillet steak, duck liver pate, crostini, rich madeira sauce, mash & wilted kale
£32.00
Desserts
All £7.50
Hot cross bun bread & butter pudding, vanilla custard
Flake & cream egg cheesecake, double cream
Mini egg chocolate brownie, chocolate sauce, vanilla bean ice-cream
Lemon curd & raspberry cheesecake, clotted cream, berry compote
Somerset cheese plate, crackers, chutney, figs
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Event Venue
The Pavilion Bar & Kitchen, Lympsham Road,Weston-super-Mare, United Kingdom
Tickets
Concerts, fests, parties, meetups - all the happenings, one place.
