About this Event
Getting retail ready for 2025: insight from buyers on what lies ahead, and how you can navigate the challenges and opportunities in the new year.
Join us to find out more about:
- Pitching to buyers - what are food and beverage buyers really looking for when listing new brands or products?
- Range reviews - how do they really work?
- Margins - understanding how to create a win-win margin plan for the whole value chain. What pitfalls should you stay away from?
- Standout packaging on shelves - what really attracts a consumer?
- Fact or fad - do customers care about B Corp or this is a red herring for smaller brands?
This event is part of LSE Generate's Food and Beverage programme, and is open to those within the LSE community and beyond - all welcome!
Event Venue & Nearby Stays
LSE GenDen, St Clement's Building, Houghton Street, London, United Kingdom
GBP 0.00