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đ⨠A German Christmas Feast: Holiday Cooking Class â¨đStep into our kitchen and experience the cozy warmth and rich traditions of a German Christmas celebration! In this festive hands-on class, youâll cook, bake, and taste your way through time-honored holiday recipes that capture the flavors of a European Weihnachtsmarkt (Christmas Market). Think spiced aromas, golden pastries, and hearty comfort food that will make you feel like youâre celebrating in the heart of Bavaria.
Guided by our chef, youâll create a spread worthy of a holiday tableâcomplete with both savory and sweet delights. Along the way, youâll learn authentic techniques, holiday traditions, and tips for bringing the magic of German Christmas cooking into your own kitchen.
đ˝ď¸ The Menu
Kartoffelsuppe (German Potato Soup)
Creamy, hearty soup made with potatoes, leeks, carrots, and smoky baconâcomfort in a bowl, perfect for a chilly winterâs night.
Sauerbraten with Red Cabbage & Spätzle
Germanyâs classic marinated roast beef, slow-braised in a tangy-sweet sauce of red wine and vinegar, served with buttery homemade spätzle (German egg noodles) and braised red cabbage.
Christstollen (German Christmas Stollen)
A rich, buttery holiday bread studded with dried fruit, almonds, and marzipan, dusted with snowy powdered sugarâa centerpiece of every German Christmas.
Lebkuchen (German Spiced Cookies)
Fragrant, soft gingerbread-like cookies filled with warm spices, honey, and nutsâjust like the ones sold at holiday markets.
đˇ Drinks
A steaming mug of GlĂźhwein to sip as you cook (Available for purchase)
đŠâđł Instructor: Chef John
đ Format: Hands-On & Demonstration
Come hungry and festiveâthis class is your passport to a magical German Christmas, filled with laughter, spice, and sweet holiday traditions. đ âď¸
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Event Venue & Nearby Stays
150 N Martinwood Road Ste 402, Knoxville, TN, United States, Tennessee 37923
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