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The class is presented in ENGLISH. Please see exam language options below.The Industry’s Leading Course
for Food Managers Achieving First Time Certification
4-1/2 hr classroom training
with a Certified ServSafe® Instructor
1 Day In-person Course
& Proctored ServSafe Exam
Printable study guide updated to include the most recent FDA Food Code revisions
Online access to review course materials
and practice exam prior to your class date
Printable eCertificate
Proctored ServSafe® CFPM Exam
– Exam is available in English, Spanish, Chinese, Korean, Japanese and Canadian French. Please notify our office as early as possible for exams other than English or Spanish. 888-372-3232
– Exams are proctored the same day and are taken by paper & pencil. Exam results and downloadable certificate are available online within 10 – 14 days.
Certification is valid for 5 years
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Hampton Inn, 4225 SW 40th Blvd., Gainesville, FL 32608, United States
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