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Embark on a culinary journey that blends the bold, vibrant flavors of Asia with the rich, savory tastes of Latin America in this exciting fusion cooking class. Led by your chef instructor, you'll learn how to combine traditional ingredients and cooking techniques from both cultures to create innovative, mouthwatering dishes. From tamarind-infused stir-fries to sushi tacos, this class will guide you through the art of balancing sweet, spicy, sour, and umami flavors. Whether you’re looking to experiment with new recipes or expand your cooking skills, this class offers a delicious, hands-on experience that celebrates the best of both worlds.
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Event Venue & Nearby Stays
No Thyme To Cook, 14624 Solomons Island Rd S,Solomons, Maryland, United States
Tickets
