Advertisement
Indulge in the art of Italian cuisine with this pasta-making cooking class. Under the guidance of Chef Austin, you'll master the techniques behind creating delicate pasta dough using simple yet premium ingredients, including fresh eggs, 00 Flour, extra virgin olive oil and a pinch of salt and pepper to elevate the flavors. Then, you'll delve into the art of crafting a savory San Marzano tomato sauce bursting with the freshness of basil, garlic and shallots.
Advertisement
Event Venue & Nearby Stays
Renegade Brewing Co 925 W 9th Ave, Denver, CO, 80204, United States
