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Fresh Bread Fridays are here! 🥖✨Stop by The Refillary every Friday for fresh, organic, locally baked sourdough from Forest Trail Farm.
GF options now available every other week: 1/9, 1/23, 2/6, 2/20, 3/6, 3/20, 4/3, 4/17 and so forth.
First come, first served!
✨ Want to reserve a loaf? Place your advance orders by Wednesday night: Order at www.foresttrailfarm.com
While you’re here, don’t forget to bring your jars and containers to refill your household essentials. See you Friday!
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