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Join Chef Chris Herrington for a hands-on French Bistro cooking class with the following menu.Steak Frites with Bernaise Sauce
Haricot Vert Almondine
Potato au Gratin
Profiterole (Cream Puffs)
$79.88 per person, including tax
Non-refundable unless class minimum is not met.
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Event Venue
1301 10th St, Lake Park, FL 33401-3135, United States, 1301 10th St, Lake Park, FL 33401-3135, United States, North Palm Beach
Tickets
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