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Dave Georgia and Steve Morin will share their knowledge in the area of foraging wild edibles and medicinals in Maine . 4 hours on May 16.Morning session 9:30-11:30 covers wild mushrooms and fungi.
With a half hour lunch.
The Afternoon session 12:00-2:00 covers wild plants, berries, roots and nuts.
Identification, habitats for each species, safety tips, PowerPoint presentation and slide show. Cleaning tips, storage, freezing, dehydrating tips, culinary uses,. Tools of the trade, discussion of guides and books, online resources.
Question and Answer time
Give sways.
Bio Steve Morin- Maine resident for over 60 years. Forager for over 50 years, Outdoor Enthusiast, hunter, trapper, Fishermen, hiker, biker, cook, 47 year career in Healthcare. Father and Grandfather
Bio Dave Georgia - Hunter, fisherman, trapper, survivalist and a retired Maine Game Warden of 34 years.
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Event Venue
570 N Main St, Brewer, ME, United States
Tickets
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