Name: Foodie Group: Winter Warming Soups
Start: 2024-11-29T11:00:00+00:00
Location: 190 Cheetham Hill Road, M88 Manchester, United Kingdom

Would you like to become a Museum Foodie?
Our Foodie Group meet monthly to discuss, cook and eat food inspired by stories from our collection, artists and events we programme, as well as our own members heritage’s and backgrounds. Our workshops are informal, chatty and a chance to meet new people, as well as learn about new recipes and cooking traditions.
This month’s Foodie Group we will be making some delicious soups to keep us warm as the weather turns. We’ll be learning to make several different dishes, including a flavourful Egyptian Golden Potato Soup.
We’ll also take the opportunity to share our best methods and recipes with one another for staying snug through the winter months!
We welcome all new attendees to cook and share food with us – no cooking experience necessary!
WHAT YOU NEED TO KNOW
This activity is designed for anyone aged 18 or over.
Please note we use all vegetarian approved ingredients but the food is not ‘Beth Din’ supervised. If you have any allergies or would like more information on our Foodie Group please email Elly at [email protected]
We are always looking for our group members to get involved or co-host our monthly sessions. If you’d be interested in sharing a family recipe, something you’ve grown up eating or cooking, or a dish/recipe that is close to your heart, that would be suitable to explore in this type of group setting, please email Elly at [email protected]