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Food and Wine Dinners with Adam ByattPeach and Lavender
About this Event
Charentais Melon and Salumi
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Tuna ‘Occaitanie’ Lavender and Tomatoes from Provence
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Galantine Duck from Longland Farm with Ratatouille
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Peaches with Cultured Cream and Vanilla
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Fresh Goat’s Cheese with Lavender Crackers
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£180pp
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Event Venue & Nearby Stays
Upstairs, 4 The Polygon, London, United Kingdom
Tickets
GBP 180.00