Join us for a special night featuring Executive Chef Amod Singh's cuisine and wines by Flowers Vineyards & Winery.About this Event
Flowers & Spice Winemaker's Dinner
Come join us for a delightful evening at Blue Mermaid for our Flowers & Spice Winemaker's Dinner! Indulge in a 5 course curated menu by Executive Chef Amod Singh paired with exquisite wines from Flowers Vineyards & Winery. This in-person event promises a night of fantastic flavors and great company. Don't miss out on this unique dining experience!
Join us for a welcome cocktail toast in the Blue Mermaid at 5:30pm, followed by dinner in our private dining room, featuring 20 foot high ceilings with exposed brick and redwood beams making for an unforgettable evening.
TUNA AND KALE
caviar, avocado crème, chili relish and goat cheese dust
Chandon Brut
FLAVOR BOMB
wheat orbs, spiced potato and sprouts salad,
tamarind gel, lentil and rice puffs, peach chutney
2023 Flowers Sonoma Coast Rosé
SEARED MASALA SCALLOP
lemon rice, charred tomato salsa, broccoli and citrus air
2023 Flowers Sonoma Coast Chardonnay
PAN ROASTED BRANZINO
fennel puree, tandoori carrots, cilantro and meyer lemon
2022 Flowers Sonoma Coast Pinot Noir
CHARRED ONION CRUSTED ANGUS FILET
truffle mash, wild mushroom duxelle, spinach and garlic melt, veal jus
2022 Faust Napa Valley Cabernet Sauvignon
CHOCOLATE CREMAUX
passion fruit sorbet, choco pearls, graham crumbs,
spiced orange reduction.
Chaitini, kahlua cream and cardamom dust
Event Venue
Blue Mermaid at the Argonaut Hotel, 495 Jefferson Street, San Francisco, United States
USD 145.90
