About this Event
Menu:🌿 Hand-Stretched Flatbreads (GF option available)🌿 Seasonal Toppings Bar🌿 Mixed Greens Salad🌿 Citrus-Ginger Sparkling Mocktail (Prosecco available for a cocktail option)
What to Expect:
Led by Alesia Za Gara, a Registered Yoga Teacher (RYT) known for her inclusive, accessible
classes, these sessions are for every body—whether you’re a seasoned yogi or brand new to the
mat. Alesia specializes in Hatha, Vinyasa, Restorative, and Chair Yoga, creating a welcoming
space for all ages, backgrounds, and abilities. Her classes emphasize thoughtful modifications,
breathwork, and self-awareness, helping you connect deeply with your body and breath.
After a 45-minute yoga practice, you’ll head into the kitchen with Cookology’s incredible chefs,
who make cooking approachable, fun, and interactive. Together, you’ll create seasonal dishes
that reflect the energy of the season—think vibrant salads, fresh flatbreads, and cozy fall soups.
Every menu includes vegan, gluten-free, and dairy-free options, and each session wraps up
with a cocktail or mocktail to toast your experience.
This weeks theme:
Get strong, get creative, and get cooking! We’ll begin with a strength-focused yoga flow designed to build heat and stability, then head into the kitchen for a hands-on flatbread workshop with Cookology’s expert chefs. You’ll roll, top, and bake your own creations using seasonal veggies and house-made spreads.
Why Join Us?
- Holistic Wellness Experience: This unique event combines yoga, cooking, and nutrition, offering a comprehensive approach to self-care.
- Hands-On Learning: Learn new skills and techniques from experienced yoga instructors and professional chefs. Leave each class with practical knowledge to apply at home.
- Connect with a Like-Minded Community: Meet and mingle with fellow wellness enthusiasts and food lovers, sharing a passion for healthy living.
- All Levels Welcome: Our yoga sessions and cooking classes are designed to be accessible and enjoyable for everyone, whether you're a beginner or a seasoned pro.
Reserve Your Spot:
Spaces are limited, so make sure to secure your spot early!
Come Flow and Feast with Us! Transform your Sunday into a journey of movement, mindful eating, and culinary creativity!
Vegetarian/gluten options available.
Questions email us at [email protected]. Please bring your own mat!
*Price is per person*
Your purchase includes:
• One seat in the class
• Recipes, which will be emailed at the end of class
• Live step-by-step cooking instruction
Classes are approximately 2 hours
Price is per person, and unfortunately, Sawyer is limited in its ability to register multiple adults for a single class. So, if you would like to register another adult for this class, you must sign them up as your child. Simply choose "ADD CHILD” and enter your guests name and a birthday. This will allow you to register another participant. Price is per person, so it will add the additional cost for the seat. Or you can have your guest(s) create an account and register themselves separately.
We apologize for the inconvenience. However, be sure to indicate any allergies for yourself or your guest(s) when you signup. If you have any issues, please email us at [email protected] or call 703-433-1909 press 1.
Must be 21+ to drink alcoholic beverages.
Parking in Ballston Quarter parking lot is recommended. Park on level 4 or 5, then proceed to Mall level 3.
https://cookologyonline.com/terms-conditions/
Other Things To Know
Cancellation Policy
https://cookologyonline.com/terms-conditions/
Event Venue & Nearby Stays
Cookology Culinary School, 4238 Wilson Boulevard, Arlington, United States
USD 119.22
