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Join Professional Baker and Pastry Instructor Chef Allen to create a perfect and realistic edible cupcake flower arrangement. After mastering the technique for making the perfect buttercream frosting, participants will practice various piping techniques for realistic-looking flowers, including dahlias, hydrangeas, roses, daisies, sunflowers, and more. Participants will leave the program with their decorated cupcakes as well as the skills to confidently make more cupcake bouquets at home.Physical Demand: [1] = Activity is indoors or outside with up to 1/10 of a mile walking; includes both sitting and standing.
Cost: $35 for Members/$50 Non-Members
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Event Venue
928 White Oaks Rd, Laconia, NH, United States, New Hampshire 03246
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